肠内营养支持在肺癌患者术后化疗中的应用研究

An applied study of enteral nutrition in patients received chemotherapy after surgery for lung cancer

目的研究肠内营养支持在肺癌患者术后化疗中的应用效果。方法将56例肺癌术后化疗患者随机分为2组,肠内营养支持组和普通饮食组,治疗前后对患者进行营养评估和生化指标的监测,跟踪观察1个月。结果肠内营养支持组治疗前的各项指标与普通饮食对照组比较,差异无显著性意义(P>0.05),具有可比性。而肠内营养支持组治疗前后各项指标的平均差值与普通饮食对照组比较,差异有显著性意义(P<0.05)。结论肠内营养支持可以明显改善肺癌术后化疗患者的营养状况,提高患者的免疫力以及对化疗耐受力,帮助患者安全渡过化疗期。

Objective To study the effect of enteral nutrition support on patients underwent chemotherapy after surgery for lung cancer. Methods Fifty-six patients underwent chemotherapy after surgery for lung cancer were divided into enteral nutrition support （ENS） group and ordinary diet （OD） group by random. The nutritional evaluation and the biochemical indicators of all the patients were measured before and after the treatment. The follow-up survey lasted one month. Results There was no significent difference between each target of the ENS group and the OD group before the treatment（P 〉0.05）, so two grougs were commeasurable. But compared the average differential value of each target before and after the treatment of the ENS groups with the OD groups, there was significance difference （ P 〈 0. 05 ）. Conclusion Enteral nutrition support on patients underwent chemotherapy after surgery for lung cancer can obviously improve the nutritional situation, enhance the immunity function and the tolerance of the chemotherapy. It can help the patients to cross the chemotherapy time safely.