1Hern:mdez-mufioz P, Almenar E, Del Valle V, et al. Effect of chitosan coating combined with postharvest calcium treatmenton strawberry (Fragariaxananassa) quality during refrigerated storage[J]. Food Chemistry,2008,110(2):428-435.
2Kader A A, Ben-Yehoshua S. Effects of superatmospheric oxygen levels on postharvest physiology and quality of fresh fruits and vegetables [J]. Postharvest Biology and Technology, 2000,20 (1):1-13.
3Lee S K, Kader A A. Preharvest and postharvest factors influen- cing vitamin C content of horticultural crops[J]. Postharvest Bio- logy and Technology, 2000, 20(3):207-220.
