摘要
目的:考察不同采收期丹参中丹参酮ⅡA的含量。方法:采用高效液相色谱法(HPLC),对不同采收期丹参中丹参酮ⅡA含量进行测定、分析。结果:发现不同采收期丹参在丹参酮ⅡA含量方面有显著差异。结论:在丹参的加工生产中应注意不同的采收季节对其质量的影响。
Objective ：To investigate the content of Tanshinone ⅡA in Salvia miltiorrhiza Bge. in different harvest time. Methods The content of Tanshinone Ⅱ A in Salvia miltiorrhiza Bge. was determined and analysed in different harvest time. Result：There is significant difference among the contents of Tanshinone Ⅱ A in Salvia miltiorthiza Bge. in different harvest time. Conclusion Harvest time is the crucial factor for quality of processing and producing Salvia mildorrhiza Bge.
出处
《中国民族民间医药》
2009年第14期7-8,共2页
Chinese Journal of Ethnomedicine and Ethnopharmacy
关键词
不同采收期
丹参
HPLC法
丹参酮ⅡA
different harvest time
Salvia miltiorrhiza Bge.
HPLC
Tanshinone ⅡA
