面粉中过氧化苯甲酰的检测方法研究

Studies of determination of benzoyl peroxide in wheat flour

综述了面粉添加剂过氧化苯甲酰(BPO)常用的测定方法。目前BPO的检测方法主要包括化学分析法和仪器分析法,其中仪器法最常用,包括气相色谱法、液相色谱法、分光光度法、离子色谱法、电化学法及化学发光法等,其中以液相色谱法最具发展前景、应用最为广泛。

Determination method of flour additives of BPO was reviewed in this paper. Determination methods of BPO includes chemical and apparatus analysis. The apparatus analysis is commonly used including ultraviolet adsorption spectrometry, gas chromatography, liquid chromatography, ion chromatography, electrochemical methods and chemical luminescence.