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芝麻林素和芝麻素分离纯化研究 被引量:6

Study on Purification of Sesamin and Sesamolin
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摘要 以芝麻种子为原料,经萃取、低温沉淀分离、皂化、乙醚析晶和重结晶等工艺制备出纯度达98.35%的芝麻素和芝麻林素含量为63.69%的芝麻林素粗品。并以芝麻林素粗品为原料,采用制备性薄层色谱法纯化出纯度达98.81%的芝麻林素。 Taking sesame seed as material, treated through extraction, separation of low temperature deposition, saponification, crystallization and recrystallization, sesamin with a purity of 98. 35 % and crude product of sesamolin with a purity of 63. 69% were isolated. Then, the sesamolin with a purity of 98.81% was isolated by preparation thin-layer chromatography from the crude product of sesamolin.
出处 《河南农业科学》 CSCD 北大核心 2009年第9期79-82,共4页 Journal of Henan Agricultural Sciences
基金 河南省杰出青年科学基金项目(0612001500)
关键词 芝麻素 芝麻林素 分离纯化 Sesamin Sesamolin Purification
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参考文献9

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