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滲透压稳定剂对桑黄菌原生质体分离与再生的影响 被引量:3

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摘要 用6种无机盐和有机糖醇作渗透压稳定剂,研究桑黄菌原生质体的分离与再生情况。结果表明,用不同的酶解渗透压稳定剂,桑黄菌原生质体的分离产量差异很大,体积形态也有差异。酶解和培养基渗透压稳定剂对桑黄菌原生质体的再生有显著影响,甘露醇为培养基渗透压稳定剂时再生率较高。
出处 《食用菌》 2009年第5期25-26,共2页 Edible Fungi
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参考文献5

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二级参考文献31

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