摘要
纤维低聚糖是一种新型的功能性低聚糖,文中介绍了纤维低聚糖的结构特点、制备、分离、生理功能及应用前景等,为开辟功能性低聚糖的新领域提供基础性资料。
Cello-oligosaccharide is a new kind of functional oligosaccharide. In this paper, studies on the structure, characteristic, preparation, separation, physiological functions and application potentials of cello-oligosaccharide were introduced. The basic information was provided for further research of functional oligosaccharides.
出处
《食品与发酵工业》
CAS
CSCD
北大核心
2009年第8期100-104,共5页
Food and Fermentation Industries
基金
浙江省教育厅项目(No.20060860)
关键词
纤维低聚糖
功能性低聚糖
制备
分离
生理功能
应用
cello-oligosaccharide, functional oligosaccharide, preparation, separation, physiological function, application
