摘要
脂肪性状是肉质的一项重要指标,文中综述了影响猪脂肪性状的几个候选基因,即脂肪细胞定向和分化因子1(ADD1)基因、脂联素(AMP)基因、二酰基甘油酰基转移酶1(DGAT1)基因、脂肪酸结合蛋白(FABP)基因、脂蛋白脂酶(LPL)基因、肥胖(Ob)基因、解偶联蛋白3(UCP3)基因等的研究进展,以期为改善猪脂肪性状提供参考。
With the improved requirements of pork qualities, the fatness trait in pigs has been a research focus. This paper mainly summarizes the progress on several candidate genes of pork's fatness traits, which includes fatty acid-binding protein (FABP) gene, Lipoprotein Lipase (LPL) gene, Hormone Sensitive Lipase (HSL) gene, Diacylglycerol acyhransferase I(DGAT1) gene, Obesity(Oh) gene, Uncoupling protein 3(UCP3) gene, etc, and provided some basis data to the improvement of fatness traits in pigs.
出处
《饲料工业》
北大核心
2009年第17期47-50,共4页
Feed Industry
基金
青岛市科技局项目(07-2-1-32-nsh)
关键词
猪
脂肪
性状
候选基因
pig
fatness trait
candidate gene