从国际肉类科技大会看世界肉类科技发展动态

To See Development of Meat Science and Technology from ICoMST

国际肉类科技大会是世界肉类科技领域最具权威性的会议,大会每年举办一届,由世界各国轮流主办,第55届国际肉类科技大会由丹麦肉类研究所和丹麦先进食品研究中心共同主办。本文简要介绍了此次会议的内容,主要包括大会报告的题目,分组报告的题目及展板交流和技术参观等内容,通过本文的介绍希望更多的肉类科技工作者参加并介绍我国肉类科技的研究成果。

International Congress of Meat Science and Technology is the most authentic conference. This meeting is hosted annually in turn by countries in the world. The 55th conference was co-sponsored by Danish Meat Research Institute and Danish Centre for Advanced Food Studies. This article summarized the content of this conference including assembly reporting title, grouped reporting title, exchanged content, viewing of technology and so on. It is hoped that Chinese research results of meat science and technology could be participated in and introduced by researchers.