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2种贝类化学组成和重金属含量分析 被引量:1

Analysis on the Chemical Composition and Contents of Heavy Metals in Two Shellfishes
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摘要 [目的]分析青蛤和杂色蛤的化学组成和铁、锌、铜、铅、铬的含量。[方法]以连云港市售的青蛤和杂色蛤为试材,对其软体部分的一般化学组成及铁、铜、锌、铅、铬含量进行分析。[结果]青蛤和杂色蛤软体组织中蛋白质含量(以干基计)分别为44.06%和57.09%,脂肪含量(以干基计)分别为11.31%和13.52%,是高蛋白、低脂肪的水产品;重金属含量(以鲜重计),铁分别为200.63和120.74 mg/kg,锌分别为15.27和5.13 mg/kg,铜分别为2.14和1.93 mg/kg,铅分别为0.17和0.23 mg/kg,铬均未检出。[结论]青蛤和杂色蛤的蛋白质含量较高,脂肪含量较低,含有一定量的微量元素铁、锌和铜,且锌、铜、铅、铬的含量均低于我国无公害水产品安全要求(GB18406.4-2001)中的限量标准,可满足人体对微量元素的部分需要。 [ Objective ] The study aimed to analyze the chemical composition and contents of Fe, Zn, Cu, Pb, Cr in Cyclina sinensis and Venerupis variegate. [ Method ] With C. sinensis and V. variegate sold on the market of Lianyangang as the tested material, the general chemical composition and contents of Fe,Zn,Cu,Pb,Cr in their soft tissues were analyzed. [ Result] In the soft tissues C. sinensis and V. variegate,the protein content (dry weight, dw) reached 44.05% and 57.09% resp. , the fat content (dw) were 11.31% and 13.52%, and their heavy metals (wet weight,ww) were 200.63 and 120.74 mg/kg for Fe resp. , 15.27 and 5.13 mg/kg for Zn resp. ,2.14 and 1.93 mg/kg for Cu resp. , O. 17 and 0.23 mg/kg for Pb resp. ,and were undetected for Cr resp. [ Conclusion] C. sinensis and V. variegate had higher protein content and lower fat content and had microelements of Fe,Zn and Cu with some amount and the content of Zn,Cu,Pb and Cr were all lower than the limits of the metals in national free-pollutant seafood safety requirements (GB18406.4-2001) and could meet the microelements requirements of human body.
出处 《安徽农业科学》 CAS 北大核心 2009年第31期15288-15289,共2页 Journal of Anhui Agricultural Sciences
基金 淮海工学院自然科学校内课题
关键词 青蛤 杂色蛤 化学组成 重金属 Cyclina sinensis Venerupis variegata Chemical composition Heavy metals
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参考文献5

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二级参考文献14

共引文献34

同被引文献16

  • 1黄高凌,王衍庆.花蛤净化前后主要营养成分及鲜味氨基酸的比较[J].食品科学,2006,27(10):477-480. 被引量:32
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  • 4GB/T5009.213-2008贝类中麻痹性贝类毒素的测定.
  • 5GBT5009.198-2003贝类记忆丧失性贝类毒素软骨藻酸的测定.
  • 6GB/T19838水产品危害分析与关键控制点(HACcP)体系及其应用指南.
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  • 9美国国家贝类卫生控制计划(NSSP).
  • 10国家进出口食品安全局.2009.欧盟水产品法规摘编(精缩版).

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