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降低茶树组织培养中外植体褐化程度的研究 被引量:18

Effect of Different Culture Conditions on Browning Rate of Explants in Tissue Culture of Tea Trees
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摘要 为降低茶树组培过程中外植体褐化程度,从外植体表面消毒时间、切割方式、转瓶间隔时间、培养基类型、激素配比、抗褐化剂和吸附剂的使用方面进行了综合试验。结果表明:表面消毒最适时间为7~8 min;接种外植体带腋芽叶片保留2/5,3 d转瓶1次降低褐化的效果较好;经此处理的外植体培养在1/2MS+BA 2 mg/L+NAA 0.1 mg/L+Vc 1.0 g/L+AC 1.0 g/L的培养基中,生长良好,褐化率由86%下降为41%。 The sterilized time and cutting pattern of explants,interval time for transferring another bottle,medium types,different hormone combination,anti-browning agents and absorption agents were studied to reduce the browning rate of explants in tissue culture of tea tree.The results showed that the browning rate could reduce from 86 % to 41 % when the explants with 2/5 leaf and a axillary bud were sterilized by 0.1 % mercury solution for 7-8 min,the explants were transferred into another bottle every 3d and the treated explants were cultured on 1/2MS +BA 2 mg/L+NAA 0.1 mg/L+Vc 1.0 g/L+AC 1.0 g/L.
出处 《西南农业学报》 CSCD 北大核心 2009年第5期1492-1495,共4页 Southwest China Journal of Agricultural Sciences
基金 贵州省教育厅重点项目"贵州地方特色茶树快繁体系研究"(黔教科2007064) 黔农科院院专项"贵州地方特色茶树品种资源组培快繁技术应用研究"(2008012)
关键词 茶树 外植体 褐化 Tea tree Explants Browning
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