摘要
在断奶仔猪饲粮中添加酸化剂,可以增加仔猪胃肠道内酸度水平,维持仔猪消化道健康,并促进仔猪生长。主要综述酸化剂在断奶仔猪上的可能作用机制。
出处
《畜禽业》
2009年第11期20-21,共2页
Livestock and Poultry Industry
参考文献10
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同被引文献10
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1周世霞,梅春升.系酸力指标在配制仔猪日粮中的重要性及其应用[J].饲料工业,2007,28(15):28-30. 被引量:3
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3付建福.酸化剂对仔猪的作用机理和应用前景[J].浙江畜牧兽医,2008,33(1):8-10. 被引量:3
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4金云行,沈永聪.酸化剂在仔猪日粮中的作用机制及应用前景[J].广东饲料,2008,17(9):26-27. 被引量:1
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5罗赞,贺建华.断奶仔猪用酸化剂应用研究进展[J].江西饲料,2009(1):1-9. 被引量:3
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7晏家友,贾刚,王康宁,王立志.缓释复合酸化剂对断奶仔猪消化道酸度及肠道功能的影响[J].畜牧兽医学报,2009,40(12):1747-1754. 被引量:41
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9林映才,陈建新,蒋宗勇,郑黎,杨晓建,张振斌,余德谦.复合酸化剂对早期断奶仔猪生产性能、血清生化指标、肠道形态和微生物区系的影响[J].养猪,2001(1):13-16. 被引量:76
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