摘要
利用基团加和法估算了甘油三蓖酸酯及其裂解产物的有关基础热力学数据，导出了甘油三蓖酸酯裂解反应标准焓变、标准熵变、标准自由能变化及平衡常数分别同温度之间的关系，并对这些结果进行了讨论．
The basic thermodynamic data of ricinoleidin and its pyrolysis products are estimated by means of the group addition methods. The relations are deduced of standard enthalpy change, standard entropy change, standard free energy change and equilibrium constant about pyrolysis reaction of ricinoleidin varying respectively with the temperature. Furthermore, these results are discussed.
出处
《华北工学院学报》
1998年第4期363-367,共5页
Journal of North China Institute of Technology
