2Dove H. Using the n-alkanes of plant cuticular wax to estimate the species, composition of herbage mixture. Australian Journal of Agricultural Research, 1992, 43.. 11-24.
3Peter U, Pablo E C, Peter J, Van S. Investigation of chromium, cerium and cobalt as markers in digcsta rate of passage studies. Journal of Agricultural and Food Science, 1980, 31 : 625-632.
4董呜.陆地生物群落调查观测与分析.北京:中国标准出版社,1997.
5Hallsworth G E, Coates J I. The growth of the alimentary tract of the fowl and the goose. Journal of Agricultural Science, 1962, 58(2) :153-163.
6Mattocks J G. Goose feeding and cellulose digestion. Wildfowl, 1971, 22: 107-113.
7Bjornhag G I, Sperber. Transport of various food components through the digestive tract of turkeys, geese and guinea fowl. Swedish Journal Agricultural Research, 1977, (7): 57-66.
8Stevenson M H. Nutrition of domestic geese. Proceeding of the Nutrition Society. 1989, (40): 103- 111.
9Carre M H. Nutrition of domestic geese. Proceeding of the Nutrition Society. 1985, (40): 103-111.
10Buckland R B.Goose production[M].Lanham:Berman.Assoc,2002.
8HOLLISTER A G, CORRIER D E, NISBEET K J, et al. Comparison of effects of chicken cecal microorganisms maintained in continuous culture and provision of dietary lactose on cecal colonization by salmonella typhi- murium in tin'key pouts and broiler chicks[J]. Poultry Sci,1981,73(5) : 640 -64?.
9CHEN Y H, HSU J C, YU B, et al. Effects of lever of dietary fiber on growth performance, intestine fermentation and cellulase activity of gos- lings[J]. Journal of the Chinese Soeiety of Animal Science,1992,21 (1) : 15 -28.
10GASAWAY G. Comparison of meat geese growth performance with con- centrate or green grass from 8 weeks up to 22 weeks of age [ C ]. Germany : 10 th Europen Symposium on Waterfowl, 1995:97 -99.