6Liu W Y, Zhou C, Yan C M, et al. Charaterization and simultaneous quantification of multiple constituents in Aurantii Fructus lmmaturus extracts by HPLC-DAD- ESI-MS/MS [J]. Chin JNatMed, 2012, 10(6): 456-463.
7Wang H, Feng F. Identification of corrLponents in Zhi-Zi- Da-Huang decoction by HPLC coupled with electrospray ionization tandem mass spectrometry, photodiode array and fluorescence detectors [J]. J Pharm Biomed Anal, 2009, 49(5): 1157-1165.