摘要
：通过7年引种早竹、高节竹、红哺鸡竹、鸟啼鸣竹、白哺鸡竹等多种食用笋竹栽培的研究，系统分析引种地与原产地地域差异和生长性差异，探索食用笋竹栽培经营模式，对湖南食用笋竹业发展具有重要的意义．
Several edible shoot - product bamboos including Phyllostachyspraecox, Ph.prominens, Ph. iridenscens, Ph. vivax, Ph. dulcis,and Ph. glabrata were introduced into theproject area. With a view to creating a suitable pattern to grow these bamboos, they were studiedfor 7 years in terms of variations in geography and growth performance between the project areaand the native localities. It is believed that the production of edible bamboo shoots in Hunan willhave much to benefit from this study.
出处
《经济林研究》
1998年第4期23-26,共4页
Non-wood Forest Research
关键词
食用竹笋
引种
差异
栽培模式
竹笋
Edible bamboo shoot
Introduction and acclimatization
Cultivation pattern
Variation in economic character
