期刊文献+

Chinese New Year Rice Cake

Chinese New Year Rice Cake
下载PDF
导出
摘要 It has been a time-honored tradition to make and eat rice cakes during the Chinese New Year, or called "Spring Festival". In rural areas of China, cakes made from sticky rice are made and exchanged as New Year gifts, It has been a time-honored tradition to make and eat rice cakes during the Chinese New Year, or called "Spring Festival". In rural areas of China, cakesmade from sticky rice are made and exchanged as New Year gifts, because in Chinese, the New Year rice cake means "higher and higher every year" and thus is believed to bring good luck and fortune.
作者 Yuan Peide
出处 《China & The World Cultural Exchange》 2010年第3期37-39,共3页 中外文化交流(英文版)
  • 相关文献

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部