摘要
It has been a time-honored tradition to make and eat rice cakes during the Chinese New Year, or called "Spring Festival". In rural areas of China, cakes made from sticky rice are made and exchanged as New Year gifts,
It has been a time-honored tradition to make and eat rice cakes during the Chinese New Year, or called "Spring Festival". In rural areas of China, cakesmade from sticky rice are made and exchanged as New Year gifts, because in Chinese, the New Year rice cake means "higher and higher every year" and thus is believed to bring good luck and fortune.