摘要
橡皮糖是一类以明胶为主要胶体的含酸切香型软糖。糖体在咀嚼过程中释放出令人愉快的水果香气。本文讨论了甘草橡皮糖的配方及生产工艺。经试验制成的糖果糖体饱满、咀嚼爽口、韧性好。
Gelatin gum is an acid candy made by gelatin as main colloid ingredient.This paper introduced the formula and processing of licorice gelalin gum ．The body of product is full. tasty、high toughness,and with pleasan fruity flavour.
出处
《食品工业》
北大核心
1998年第6期14-15,共2页
The Food Industry
