摘要
提出了擦离脱核的方法并设计制造了一种新型脱核机。试验表明:该机各项性能指标达到设计要求,具有非常好的脱核能力,脱净率达95%以上。
According to the rub threshing method, the new thresher was made. Experiment showed all functions of this machine could meet the requirement of the design. It had good threshing ability, threshing efficiency was more than 95 %
出处
《食品与机械》
CSCD
1998年第5期29-30,共2页
Food and Machinery
关键词
脱核机
余甘子果汁
擦离脱核
Phyllanthus emblica Thresher Threshing method
