摘要
在食品安全监督检验体系积累的大量分析测试数据的基础上,本研究构建出食品安全风险监测的体系与流程,并对引起食品安全的风险因素的风险可能性及其风险损失度进行综合评估,建立起以风险可能性与风险损失度为二维矩阵的食品安全风险监测模型。运用该模型对某城市大型农副批发市场的食品安全状况进行监测,可有效地对市场流通领域的食品安全状况进行把握和控制,保障市场食品供应的质量安全。
Based on substantial analysis of testing data from food safety supervision and inspection system, a risk monitoring system of food safety was established to conduct the comprehensive evaluation for risk possibility and risk loss of food safety. This risk-monitoring model was a 2-dimensional matrix between risk possibility and risk loss of food safety. In the monitoring and analysis of food safety situation in urban wholesale market for agricultural and sideline products, this model exhibited an effective control to the situation of food safety during circulation in market, and provided the security of food supply in market.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2010年第5期86-90,共5页
Food Science
基金
北京市科委重点项目
关键词
食品安全
风险监测
分析测试
风险矩阵
food safety
risk monitoring
analysis and testing
risk matrix
