生物地质环境与糖尿病的发生

The Relationship Between Diabetic Generation and Biogeological Environment

糖尿病是由多种病因引起的糖、蛋白和脂类代谢异常的代谢紊乱性疾病,其发生与发展与生物地质环境密切相关。本文研究了不同地区的糖尿病发病率差异原因以及不同地球化学元素在糖尿病发生发展过程中的作用,认为生物地质环境在糖尿病发生发展过程中起重要作用。根据相同遗传背景的人在不同生物地质环境条件下发病率的差异,提出目前人类糖尿病发病率增加的原因是:片面追求农作物产量,使得谷物、蔬菜和水果中地球化学元素含量降低,进一步引发人类通过食物链从生物地质环境获取地球化学元素绝对量减少以及少量地球化学元素污染生物地质环境引起人体过载。因此,控制人口过快增长,保护环境,实现人类社会与生物地质环境和谐发展,是控制人类糖尿病发病率的关键举措之一。

Diabetics is a muhi-pathogenic disease which shows abnormal metabolism of sugar, protein and lipid. It is suggested that its generation and development are closely related with bio-geological environment. In this paper, the causes for differences in diabetic incidence in various areas and the roles of different Earth chemical eIements in diabetic generation and development were analyzed. The result showed that bio-geo/ogical environment plays a key roles in the diabetic generation and development. Furthermore, according to the differences in diabetic incidence of people with similar genetic characteristics in different bio-geo- logic environments, the cause of high diabetic incidence was to pursue unilaterally the output of crops to meet the survival need of rapidly increasing of population, leading to the decrease of Earth geological elements in corn, vegetable and fruit and further leading to an absolute decrease in the average daily Earth geological element intakes of per person from the bio-geologieal envi- ronment through food chains and overload of a few elements in contaminated environments caused by these elements. There- fore, it is one of the important steps to control diabetic incidence to protect bio-geological environment, control the rapid growth of population and realize harmonious coexistence between human beings and bio-geological environment.