摘要
目的探讨NQO1基因C609T变异与大肠癌易感性的关系。方法采用聚合酶链反应-限制性片段长度多态性(PCR-RFLP)基因分型技术,对268对大肠癌患者和对照者NQO1基因cDNA609位点多态性进行测定。结果病例组中基因型为C/C、C/T、T/T的分别有68,149,69例,分别占23.77%,52.10%和24.13%;对照组分别有116,126,44人,占40 56%,44.06%和15.38%;3种基因型频率在2组中分布差异均有统计学意义(P〈0.05);以C/C基因型作为参照基因型,C/T和T/T2种基因型的调整OR分别为2.06(95%CI=1.37~3.10)和2.64(95%CI=1.57~4.44);NQO1C609T变异基因型与吸烟、饮用水及食物类型存在交互作用而增加个体患大肠癌的危险。结论携带NQO1C609T,变异基因型个体患大肠癌的风险增加,且该变异基因型与环境因素具有协同致癌作用。
Objective To explore the relationship between NQO1 C609T gene polymorphism and the risk of colorectal cancer.Methods A hospital-based case-control study was conducted and polymerase chain reaction-restriction fragment length polymorphism(PCR-RFLP) method was used to detect the genotypes.Results The frequency of C/T,T/T genotype among cases with colorectal cancer were higher than those among the controls.As compared with the C/C genotypes,the NQO1 C/T,T/T genotype significantly increased the risk for developing colorectal cancer and the OR were 2.061(95%CI=1.372-3 097) and 2.640(95%CI=1.568-4.444),respectively.37.41% of C and 62.59% of T allele were distributed in colorectal cases while 50.17% of C and 49.83% of T in controls.In addition NQO1 609 any T ganotype might interact with smoking,drinking water and types of food to increase the risk of colorectal cancer.Conclusion NQO1 609 any T genotype might increase the risk of colorectal cancer development and the genotype might interact with other environmental factors to increase the risk of colorectal cancer.
出处
《中国公共卫生》
CAS
CSCD
北大核心
2010年第4期415-416,共2页
Chinese Journal of Public Health
基金
福建省教育厅科技基金(JA05255)