中国食品添加剂发展现状及使用中存在的问题

The Development Status Quo of the China Food Additive and the Existent Problem in Application

该文介绍了国内食品添加剂的基本情况，着重讨论了食品抗氧化剂、甜味剂、合成色素以及食品添加剂在使用中存在的若干问题。

This thesis introduced the basic situation of food additives in our country and discussed mainly antioxidants, sweetening agents and synthetic pigments contained in food, as well as some problems about food additives when they are used.