摘要
文章对柑橘炭疽病生防菌来源、生防作用机制等进行了综述,指出目前利用生防菌防治柑橘炭疽病存在对拮抗机制不完全了解、在实际应用中易受环境等多种因素影响、防治效果不稳定等问题;用生物制剂替代传统的化学杀菌剂进行柑橘采后炭疽病害防治,并使生物制剂在商业上有效推广运用,将是今后研究的热点。
The sources of bio-contrpl bacteria and bio-eontrol mechanism of citrus anthracnose have been summarized in the present study, and it pointed out that antagonists were acquainted imperfectly and easily influenced by environmental condition during the bio-eontrol process of citrus anthracnose, and the effects of bio-eontrol to citrus anthracnose was unstable. Using bio-control preparation instead of the traditional chemical fungicides to control postharvested citrus anthracnose and promote the popularization and application of bio-eontrol preparation effectively in commercial will be the research hotspots in the future.
出处
《广西农业科学》
CAS
CSCD
2010年第4期341-344,共4页
Guangxi Agricultural Sciences
基金
广西农业科学院科技发展基金重点项目[2007007(Z)]