文冠果化学成分研究进展

Research Development of Chemical Constituents from Xanthoceras sorbi folia Bunge

文冠果含有黄酮、萜类、甾体、香豆素、脂肪酸以及生物碱等多种化学成分,通过对文冠果化学成分的综述,为研究其药理作用及对其进一步的开发利用提供参考。

Research developments of chemical constituents from Xanthoceras sorbifolia Bunge were reviewed in the view of flavonoids, terpenoids, steroids, coumarin, fatty acid and alkaloidsl to provide reference for pharmacological research and utilization.