摘要
本文采用剖椒、发酵和结合三种采种方法，每种方法根据后熟或发酵天数的不同，又分为一系列处理，模糊综合评判的结果，以C－1（后熟处理2天，再发酵处理2天）种子质量最高。
Three seed collecting methods (cut open pepper(Ⅰ ) ferment (Ⅱ) and combine(Ⅲ)) Were adopted in this paper. According to afterripening or ferment different days they weer divided into a series of treatments respectively. Result of fuzzy comprehensive judgment indicates that seed quality of Ⅲ-1 (afterripening two days and then ferment two days ) is the best.
出处
《种子》
CSCD
北大核心
1999年第1期21-22,23,共3页
Seed
关键词
辣椒
采种方法
模糊综合评判
Peper Seed collecting method Fuzzy comprehensive judgment
