不同形状优质红茶清洁化机械加工工艺

Technology of Mechanically Cleaner Production of High-quality Black Tea with Different Shapes

本文介绍了依制茶技术理论,通过科学试验、研究建立起的针形、螺旋形、扁形和颗粒状4种不同形状红茶清洁化机械加工工艺。旨在发挥资源优势,依靠技术创新,为进一步提升红茶生产效益,实现红茶经济可持续发展,构建创新技术体系提供参考。

This article introduces the processing technology of mechanically cleaner production of four different shapes of black tea,including needle appearance、spiral appearance、flat appearance and Gunpowder appearance.