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酵母金属硫蛋白对酵母和小鼠抗γ射线损伤的作用 被引量:5

EFFECT OF SACCHAROMYCES CEREVISIAE BD101 Cu-MT ON RESISTING IRRADIATION DAMAGE IN YEAST AND MICE
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摘要 酿酒酵母BD101菌株的金属硫蛋白能清除羟基自由基。含金属硫蛋白的酵母菌有拮抗60Coγ射线的作用。用计数血液中血小板(PLT)、白细胞(WBC)变化来研究酵母Cu-MT在小鼠γ射线损伤中的作用。结果表明,该菌Cu-MT对PLT降低的改善和回升有作用。但未观察到其对WBC总数变化的影响。提示酿酒酵母Cu-MT在临床放射病治疗和放疗后抗出血方面有良好的应用前景。 The Cu-metallothionein of Saccharomyces cerevisiae BD101 can scavenge hydroxyl radicals. The yeast cells containing Cu-MT can protect against 60Coγray irradiation damage. The effects of S. cerevisiae BD101 Cu-MT on resisting irradiation damage in 60Coγ ray irradiation mice were studied by counting the changes of platelet (PLT) and white blood corpuscle (WBC). It was demonstrated that the BD101 Cu-MT could reduce the decrease in the number of PLT and promote it to rise back, but it has not been observed that this Cu-metallothionein could affect positively the change of the number of WBC. It suggests that there is a promising prospect for applying S.cerevisiae BD101 Cu-metallotionein to clinical irradiation sickness and to resistance of shedding blood after irradiation therapy.
出处 《菌物系统》 CSCD 北大核心 1999年第1期44-48,共5页 Mycosystema
基金 国家自然科学基金!39370021
关键词 酿酒酵母 金属硫蛋白 γ射线损伤 血小板 Saccharomyces cerevisiae, metallothionein, γ ray irradiation damage,platelet
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