摘要
目的:探讨食管穿孔的诊断、临床特征与外科治疗方法。方法:回顾分析1999年—2009年我院收治的食管穿孔22例。结果:本组病例4例保守治疗,2例行颈部脓肿切开引流,8例行单纯食管穿孔修补术,3例行纵隔及胸腔脓肿清除术并引流,1例行食管下段切除、胃代食管弓上吻合术,2例行食管修补并肺叶切除,2例行空肠双管造瘘加纵隔胸腔引流,2例因经济原因放弃治疗出院。治愈19例,治愈率86.3%,死亡1例,死亡率4.5%。结论:早期诊断和及时采取正确的处理措施是提高本病治愈率,降低死亡率的关键。
Objective:To study the diagnosis and surgical treatment of esophageal perforation so as to improve the levels of intervention.Method:22 cases of esophageal perforations from November 1999 to November 2009 were reviewed.Result:Treatment options ranged from aggressive surgery to conservative management.Conservative treatment was performed in 4 cases,cervical drainage in 2 cases,repair of esophageal perforation in 8 cases,mediastinum and chest removal and drainage in 3 cases,esophagectomy with the gastroe-sophagostomy in 1 cases,esophageal repair and bectomy in 2 cases,jejunal double pipe made fistula and mediastinum chest drainage in 2 cases.19 cases recovered from the disease,making up 86.3% the mortality while was 4.5%.Conclusion:In order to increase the recovery rates and decrease the mortality,it is important to diagnose and treat the disease in its early phases.
出处
《现代生物医学进展》
CAS
2010年第10期1935-1937,共3页
Progress in Modern Biomedicine
关键词
食管穿孔
诊断
治疗
Esophageal perforation
Diagnosis
Treatment