基于渠道权力视角的食品安全问题研究——以乳制品行业为例

Study on Food Safety from the Perspective of Channel Power Based on Dairy Industry

食品安全问题是目前世界各国面临的共同难题,无论是政府层面还是学术界都对食品安全问题给予了广泛关注。以乳制品行业为例,基于渠道权利视角探寻食品安全问题产生的深层次原因,并通过对原奶流通渠道以及渠道中各行为主体的权力结构进行分析,可以看到原奶流通渠道各行为主体间的关系及外部因素可能引起渠道中各行为主体的行为变化,由此得出各种渠道权力分配状态的控制与被控制行为的假设推理,即食品安全增值的分配对各渠道成员的激励"多享有会主动些,少享有会被动些,不享有会投机,谁会得到食品安全的增值,谁就会主动控制食品安全,而享受增值的多少取决于谁在权力结构中占据主导地位"。

Food safety is a difficult problem for all the countries now, and not only the governments but the academic circles pay wide attention to food safety. Taking dairy industry as an example from the perspective of channel power, this paper explores the deep reasons leading to the problem of food safety, analyzes the relationship between all behavior subjects in circulation channel of raw milk and ex- ternal factors leading to the change of all behavior subjects, and concludes the hypothetical deduction of control and controlled behaviors on allocation of all channel powers, namely, the value-added allocation on food safety win motivate all channel members, i.e. more en- joyment will be positive, less enjoyment negative, no enjoyment speculative; the one who gets added value on food safety will actively control food safety, while the proportion of the added value enjoyed will be determined by the one who dominates the power structure.