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灌水和接种丛枝菌根真菌对青稞光合作用的影响 被引量:4

Effect of Irrigation and AM Fungi on Photosynthetic Rate of Highland Barley
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摘要 为提高西藏青稞产量寻找新的途径,通过灌水和接种丛枝菌根真菌对青稞光合作用的影响试验,结果表明:在灌水量为土壤重量的20%、15%,即为田间持水量(11.7%)的80%、60%时,接种丛枝菌根真菌有利于青稞叶绿素的形成,提高叶绿素含量光合作用速率,从而提高青稞产量。 Highland barley was irrigated and inoculated with AM fungi to study the effect of irrigation and AM fungi on its photosynthetic rate for seeking a new path to raise yield of highland barley in Tibet.The results showed that AM fungi could promote chlorophyll form of highland barley,improve its chlorophyll content and photosynthetic rate to increase the yield of highland barley when the irrigation water requirement was 20% or 15% the weigh of soil,which was 80% or 60% of field moisture.
机构地区 西藏农牧学院
出处 《贵州农业科学》 CAS 北大核心 2010年第7期52-54,共3页 Guizhou Agricultural Sciences
基金 西藏自治区科技厅重点科研项目"丛枝菌根真菌改善青稞磷营养及抗逆性机理研究"(2005-009)
关键词 丛枝菌根真菌 光合作用 叶绿素 青稞 AM fungus photosynthesis chlorophyll highland barley
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参考文献4

  • 1强小林.西藏青稞主要生产品种的β-葡聚糖含量分析[C]//高志勇.西藏40年科技论文集拉萨:西藏人民出版社,2005:25-34.
  • 2Michacl U. Beer, Eva Arrigont, et al. Extraction of gum from. oat bran,effect of process on yiyld,molecular weight distribution, viscosity and ( 1→3 ) ( 1 →4 )- β-D-glucan content of the gum[J]. Cereal Chemistry, 1996,73(1) : 58-61.
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