提高传统晒醋出品率的研究

Study on Increasing Yield of Traditional Sun Vinegar

在保留传统工艺基础上，通过酶和菌种Ｔ的添加以及优良菌种Ｈ的应用，晒醋出品率比传统工艺提高８９％。

: Based on the traditional technology, the yield of sun vinegar increases 89% compared withthe traditional technological by application of enzyme, T bacteria and H bacteria.