摘要
对测定水样中总磷的2种前处理方法即压力锅加热消解法和微波消解法进行了比对实验,2种方法的测定结果显示,精密度和准确度都符合水质监测的质控要求。
The two pretreatment of pressure cooker and microwave digestion was compared in the determination of total phosphorus in water.The results showed that the precision and accuracy of these two methods were all met with the water monitoring require.
出处
《化工技术与开发》
CAS
2010年第8期47-48,共2页
Technology & Development of Chemical Industry
关键词
总磷
微波
消解
水样
total phosphorus
microwave
digestion
water sample
