摘要
自我创业已经成为大学毕业生的重要就业方式。但是,缺少专业特长、缺乏实践经验和社会阅历,致使大学生在创业过程中遭遇了很多坎坷。食用菌栽培学是一门实用性很强的课程,从培养学生自我创业能力出发,我们大胆改革实践教学,在训练学生的实际操作能力,掌握一门技术专长的基础上,还对大学生的创新能力、创业意识进行培养,为大学生日后成功创业奠定基础。
The self-entrepreneurship has become an important means of employment after graduation from university.However,the lack of professional expertise,practical experience and social experience,causes that college students encounter a lot of frustrations in seeking employment.Mushroom cultivation study is a very practical course.In order to improve students' self-entrepreneurship,we boldly reform the teaching practice.By training students in practical ability,and mastering a technical expertise,we can train the college students' ability and awareness of entrepreneurship,and lay the foundation for their future business success.
出处
《生物学杂志》
CAS
CSCD
2010年第4期110-111,共2页
Journal of Biology
关键词
食用菌栽培学
实践教学
创业能力
mushroom cultivation science
practice teaching
entrepreneurship ability