摘要
采用食用菌菌丝液体培养的方法,分析了不同温度条件对灵芝菌丝生长的影响。结果表明:对比不同温度条件下灵芝菌丝干重,在设置的5个温度条件下,对灵芝菌丝生长的促进作用大小依次为:28℃>25℃>30℃>23℃>室温,并且恒温优于室内的变温。
Using liquid culturing method of edible mushroom spawn,we emphasized on analyzing the effects of different temperature conditions on the mycelium growth of Ganoderma lucidum.We contrasted the net weight of Ganoderma lucidum mycelium in different conditions of temperature.The results showed that the order of the effects of different temperature conditions on the mycelium growth of Ganoderma lucidum was 28℃25℃30℃23℃room temperature,and constant temperature was better than variable temperature in the room.
出处
《北方园艺》
CAS
北大核心
2010年第16期203-204,共2页
Northern Horticulture
关键词
灵芝
液体培养
温度
方差分析
多重比较
Ganoderma lucidum
liquid culture
temperature
analysis of variance
multiple comparisons