摘要
报道12 例全胃切除术后早期肠内营养的观察与护理。患者术后排气时间为55 .2 ±16 .9 小时,并于第5 天达到正氮平衡,手术前后各项营养指标无显著差异。1 例伴阻塞性通气功能障碍者术后出现腹部切口裂开,2例出现短暂的腹胀,1 例发生明显腹痛。
The study investigated the observation and nursing of patients with early enteral nutrition post_total_gastroectomy.Patients discharged 55.2±16.9 hours post-operation and got positive nitrogen balance on the fifth day.There is no significant difference in nutritional indexes between pre-and post-operation.One patients with congested respratory distress had disclosed abdominal session,two patients felt slightly ache and another suffered significant pain.Conclusion:It is safe for patients to receive early enteral nutrition post_total_gastroectomy.\;
出处
《实用护理杂志》
1999年第5期44-45,共2页
Journal of Practical Nursing
关键词
全胃切除
肠内营养
护理
胃切除
Total gastroectomy\ Enteral nutrition\ Nursing