期刊文献+

基于品牌信用度的性质研究 被引量:5

Study on the Properties of the Brand Credit Degree
下载PDF
导出
摘要 品牌信用度是指厂商通过排他性的符号,向目标消费者做出并做到某一品类承诺的程度,通过品牌信用度的提高可以有效地降低消费者的选择成本。消费者购买商品是按照单一品类的选择进行的,通过运用GEV模型,我们证明了品牌信用度提高时,消费者选择该品牌的概率增加,品牌的需求量增加,即品牌知名度的提高并不能转化为厂商实际的销售收入,只有品牌信用度才能使此转化变为现实。 Brand credit degree(Bc) means how much degree the enterprise has done to the category which it had promised to the target customer by exclusive symbol.The decrease of the Bc can reduce the choice cost.Customers choose goods through its single category.This article proves that the probability for customers to choose a brand increase as Bc increases through GEV model.In other words,brand popularity cannot transform to revenue,but only Bc could.
作者 孙曰瑶 沙楠
出处 《南京财经大学学报》 2010年第5期70-77,共8页 Journal of Nanjing University of Finance and Economics
关键词 品牌信用度 选择成本 品类 情感利益 brand credit degree choice cost category emotional benefit
  • 相关文献

参考文献20

  • 1Luhmann, Niklas. Trust and power [ M ]. New York: John Wiley, 1979:26.
  • 2McKnight, D. Harrison, Cummings, L. L. , Chervany, N. L.. Initial Trust Formation in New Organizational Relationships[ J ]. Academy of Management Review, 1998, 23 ( 3 ) :473 - 490.
  • 3Rousseau, D. M. , Sitkin, S. B. , Burt, R. S. , Camrer, C. , Not so different After All: A Cross Discioline View of Trust[ J ]. Academy of Management Review, 1998,23 (3) :393 -404.
  • 4Ali, Haider and Sue Birley, The Role of Trust in the Marketing Activities of Entrepreneurs Establishing New Ventures [ J ]. Journal of Marketing Managemant, 1998, 14:749 - 763.
  • 5Lewicki, R. J. , and Bunkerk, B. B, Trust in Relationship : A model of Development and Decline [ M ]. In B. B. Bunker and J. Z. Rubin ( Eds. ), conflict, cooperation, and justice, 1995 : 133 - 173.
  • 6汪丁丁.“注意力”的经济学描述[J].经济研究,2000,35(10):67-72. 被引量:54
  • 7Thomson, M, Maclnnis, D J, and Park, C W. The ties that bind : The strength of consumers' emotional attachments to brands [ J ]. Journal of Consumer Psychology, 2005, 15(1) :77 -91.
  • 8McEwen W J. Married to the brand: why consumers bond with some brands for life [ M ]. Gallup Press,2005:66 - 68.
  • 9Thach E C, Olsen J. The role of service quality in influencing brand attachment at winery visitor center [ J ]. Journal of Quality Assurance in Hospitality & Tourism, 2006, 7(3): 59-77.
  • 10Brown,S, R V Kozinets, and J F Sherry. Teaching old brands new tricks : Retro branding and the revival of brand meaning [ J ]. Journal of Marketing, 2003, 67(7) :19 -33.

二级参考文献6

共引文献64

同被引文献45

引证文献5

二级引证文献23

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部