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螺旋藻乳酸菌发酵健康食品——“八珍液”的研制(中试) 被引量:1

The development of Pasanyes"a Lactobacillin fermented Spirulina healthcare food
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摘要 采用螺旋藻、海带为主要原料,经乳酸菌发酵转化,并加入灵芝仙草、冬虫夏草提取液,大枣、构杞、桂元、蜂蜜等成份,研制成富含氨基酸、维生素、矿物质、多种微量元素及活性物质,可以提高机体免疫力,延长老年人的寿命,促进青少年、儿童健康成长的营养保健食品———“八珍液”。 Pasanyesa nutritious healthcare food that is rich in amino acids,vitamins,minerals,trace elements and active substances and able to improve immunity,prolong the life of the aged and benefit the growth of the youngis developed with Spirulina and kelp as the main materials by Lactobacillin fermentation and transformation and the addition of the liquid extracted from Ganoderma lucidum (Leyss.ex Fr.)Karst and Cordyceps sinensis (Berk)Sacc as well as Chinese date,Lycium chinense,dried longan pulp and honey,etc.\=
出处 《饮料工业》 1999年第3期38-40,共3页 Beverage Industry
关键词 饮料 螺旋藻 海带 乳酸菌发酵 八珍液 Spirulina,kelp,Ganoderma lucidum and Cordyceps sinensis extract,Lactobacillin fermentation\=
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