摘要
本文分析了我国食品工厂压缩空气处理系统的现状，着重阐述了压缩空气的净化方法。
The present treatment system of compressed air for food plant were analyzed The purification method of compressed air were explaindedLast,the artical introduced the purge and dry process of compressed air for the food equipment
出处
《包装与食品机械》
CAS
1999年第3期27-29,22,共4页
Packaging and Food Machinery
