期刊文献+

融合蛋白MBP-enterocin A的表达、纯化及抗菌活性检测 被引量:4

Fusion expression and purification of enterocin A in Escherichia coli and antibacterial activity determination of MBP-enterocin A
原文传递
导出
摘要 以重组质粒pGAIF为模板,PCR扩增编码细菌素enterocin A的基因片段OAH,克隆到表达载体pMAL-p2x中正确构建重组表达质粒pMA。将pMA转化大肠杆菌DH5α,构建enterocin A融合表达系统。加入IPTG诱导目的基因的表达,然后通过亲和层析方法纯化表达产物,并采用琼脂打孔扩散试验或者琼脂点种试验检测抗菌活性。SDS-PAGE分析结果显示,大肠杆菌表达系统能够高效表达可溶性的融合蛋白MBP-enterocin A,其相对分子质量与推测值(约47 000)相符。抗菌活性结果表明,MBP-enterocin A具有抗李斯特菌活性,而对金黄色葡萄球菌ATCC25923、大肠杆菌O157∶H7均不表现活性;以无害李斯特氏菌LIN3为指示菌,MBP-enterocin A纯化样品的抗菌活性可表示为800 BU/mL。 The gene fragment OAH encoding enterocin A was amplified by PCR,and then cloned into vector pMAL-p2x to properly construct recombinant plasmid pMA.The fusion expression system was successfully developed by transforming pMA into Escherichia coli DH5α.The fusion protein was expressed by IPTG induction and was purified by affinity chromatography of the amylose resin column.Antibacterial activity of samples was determined by the agar well diffusion assay or the agar spot assay.The SDS-PAGE analysis indicated Escherichia coli DH5α/pMA could overexpress soluble fusion protein MBP-enterocin A with approximate molecular weight of 47 000.The results of antibacterial activity showed that MBP-enterocin A was active against 3 Lister strains used,but not active against Staphylococcus aureus ATCC25923 and Escherichia coli O157∶H7,The antibacterial activity of purified MBP-enterocin A was expressed as bacteriocin units per milliliter against Lister innocua LIN3,that is,800 BU/mL.This study provided a basis for further study of enterocin A.
出处 《中国兽医学报》 CAS CSCD 北大核心 2010年第11期1446-1449,共4页 Chinese Journal of Veterinary Science
基金 国家“863”计划资助项目(2006AA10A206)
关键词 ENTEROCIN A 融合表达 抗菌活性 enterocin A fusion protein antibacterial activity
  • 相关文献

参考文献14

  • 1Cintas L M, Herranz C, Hernandez P E, et al. Review: Bacteriocins of lactic acid bacteria[J]. Food Sci Technol Int,2001(7) :281-305.
  • 2Delves-Broughton J, Blackburn P,Evans R J,et al. Applications of the bacteriocin,nisin[J]. Antonie Van Leeuwenhoek, 1996,69(2):193-202.
  • 3Ennahar S,Sonomoto K,Ishizaki A. Class IIa bacteriocins from lactic acid bacteria: antibacterial activity and food preservation [J]. J Biosci Bioeng, 1999,87 ( 6 ) : 705-716.
  • 4Aymerich T, Holo H, Havarstein L S, et al. Biochemical and genetic characterization of enterocin A from Enterococcus faecium,a new antilisterial bacteriocin in the pediocin family of bacteriocins[J]. Appl Environ Microbiol, 1996,62(5) : 1676-1682.
  • 5Liu L,O'Conner P,Cotter P D,et al. Controlling Listeria monocytogenes in Cottage cheese through heterolo- gous production of enterocin A by Lactococcus lactis[J]. J Appl Microhiol,2008,104(4) : 1059-1066.
  • 6赵爱珍,韩文瑜,徐兴然.Enterocin A结构基因和免疫基因的克隆及序列特征分析[J].中国兽医学报,2005,25(3):298-300. 被引量:1
  • 7Zhou X X,Li W F,Ma G X,et al. The nisin-eontrolled gene expression system: construction,application and improvementsEJ~. Bioteehnol Adv, 2006,24 : 285-295.
  • 8Beaulieu L,Tolkatchev D,Jette J F,et al. Production of active pediocin PA-1 in Escherichia coli using a thioredoxin gene fusion expression approach., cloning, ex- pression, purification, and character-ization[J]. Can J Microbiol, 2007,11 : 1246-1258.
  • 9Richard C, Drider D, Elmorjani K, et al. Heterologous expression and purification of active divercin V41, a class Ⅱ a bacteriocin encoded by a synthetic gene in Escherichia coli [J]. J Bacteriol, 2004,186 (13) : 4276- 4284.
  • 10Beaulieu L, Tolkatchev D,Jette J F, et al. Production of active pediocin PA-1 in Escherichia coli using a thioredoxin gene fusion expression approach., cloning, expression, purification, and characterization [J]. Can J Microbiol,2007,53(11) : 1246-1258.

二级参考文献31

  • 1Cintas L M,Herranz C,Hernandez P E,et al. Review:Bacteriocins of Lactic Acid Bacteria[J]. Food Sci Tech Int, 2001,7:281-305.
  • 2Aymerich T,Holo H,Havarstein L S,et al. Biochemical and genetic characterization of enterocin A from Enterococcus faecium,a new antilisterial bacteriocin in the pediocin family of bacteriocins[J]. Appl Environ Microbiol, 1996,62:1676-1682.
  • 3O'Keeffe T,Hill C,Ross R P. Characterization and heterologous expression of the genes encoding enterocin A production,immunity and regulation in Enterococcus faecium DPC1146[J].Appl Environ Microbiol, 1999,65:1506-1515.
  • 4Losteinkit C,Uchiyama K,Ochi S,et al. Characterization of bacteriocin N15 produced by enterococcus faecium N15 and cloning of the related genes [J]. J Biosci Bioeng, 2001,91 (4): 390-395.
  • 5Morovsky M,Pristas P,Javorsky P,et al. Isolation and characterization of enterocin BC25 and occurrence of the entA gene among ruminal gram-positive cocci[J]. Microbiol Res, 2001,156(2):133-138.
  • 6Diep D B,Havarstein L S,Nissen-Meyer J,et al. The gene encoding the PlnA bacteriocin from Lactobacillus plantarum C11 is located on the same transcription unit as agr-like regulatory system[J]. Appl Environ Microbiol, 1994,60:160-166.
  • 7Fimland G,Eijsink V G H,Nissen-Meyer J. Comparative studies of immunity proteins of pediocin-like bacteriocins[J]. Microbiology,2002,148:3661-3670.
  • 8Cintas L M,Herranz C,Hernández P E,et al.Review:Bacteriocins of lactic acid bacteria[J].Food Sci Tech Int,2001,7:281-305.
  • 9Broughton D J,Blackburn P,Evans R J,et al.Applications of the bacteriocin,nisin[J].Antonie Van Leeuwenhoek,1996,69(2):193-202.
  • 10Ennahar S,Sonomoto K,Ishizaki A.Class Ⅱa bacteriocins from lactic acid bacteria:antibacterial activity and food preservation[J].Journal of Bioscience and Bioengineering,1999,87:705-716

共引文献7

同被引文献60

  • 1韩雪,周志江.乳酸片球菌细菌素的活性及特性的研究[J].食品研究与开发,2006,27(4):19-21. 被引量:22
  • 2赵爱珍,韩文瑜,王金玲,徐兴然.肠球菌素A与GST的融合表达及抑菌活性检测[J].动物医学进展,2006,27(6):75-78. 被引量:2
  • 3DELVES-BROUGHTON J, BLACKBURN P, EVANS R J, et al. Applications of the bacteriocin, nisin [ J ]. Antonie Van Leeuwenhoek, 1996, 69(2) :193-202.
  • 4ENNAHAR S, SONOMOTO K, ISH IZAKI A. Class II a bactefiocins from lactic acid bacteria: antibacterial activity and food preservation [J]. J Biosci I oengin,1999,87(6) :705-716.
  • 5CINTAS L M, HERRANZ C, HERNANDEZ P E, et al. Review: bacteriocins of lactic acid bacteria[J]. Food Science and Technology International, 2001, 7(4): 281-305.
  • 6DRIDER D, FIMLAND G, HECHARD Y, et al. The continuing story of class I/a bacteriocins[J]. Microbiol Mol Biol Rev, 2006, 70(2): 564-582.
  • 7FIMLAND G, BLINGSMO O R, SLETTEN K, et al. New biologically active hybrid bacteriocins constructed by combining regions from various pediocin-like bacteriocins: the C-terminal region is important for determining specificity[J]. Appl Environ Microbiol, 1996, 62(9): 3313-3318.
  • 8KAUR K, ANDREW L C, WISHART D S, et al. Dynamic relation- ships among type Ira bacteriocins: temperature effects on antimicrobial activity and on structure of the C-terminal amphipathic alpha helix as a receptor-binding region[J]. Biochemistry, 2004, 43(28): 9009-9020.
  • 9EIJSINK V G, SKEIE M, MIDDELHOVEN P H, et al. Comparative studies of class//a baeteriocins of lactic acid bacteria[J]. Appl Environ Microbiol, 1998, 64(9): 3275-3281.
  • 10FIMLAND G, JOHNSEN L, AXELSSON L, et al. A C-terminal disulfide bridge in pediocin-like bacteriocins renders bacteriocin activity less temperature dependent and is a major determinant of the ant]microbial spectrum[J]. J Bacteriol, 2000, 182(9): 2643-2648.

引证文献4

二级引证文献8

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部