摘要
目的探讨原发性高血压患者糖代谢异常与高敏C反应蛋白(hs—CRP)的关系。方法120例原发性高血压患者,根据空腹血糖(FPG)和糖耐量试验(OGTT)结果分为糖耐量正常组(NGT组)、糖耐量异常组(IGT组)、糖尿病组(DM组)。用胶乳免疫增强比浊法测定三组患者血清hs-CRP。结果NGT组、IGT组及DM组hs—CRP水平逐渐升高,三组间差异有统计学意义(P〈0.05),hs—CRP与收缩压、舒张压、餐后2小时血糖、FPG均呈正相关(r=0.48、0.37、0.46、0.31,均P〈0.05)。结论原发性高血压患者并发不同程度糖代谢异常,其严重程度与血清hs—CRP有关。
Objective To investigate the association of high-sensitivity C-reactive protein(hs-CRP) with the abnormality of glucose metabolism in patients with essential hypertension. Methods Based on the level of fast plasma glucose(FPG) and 2-hours-plasma glucose (2hPG), 120 patients with essential hypertension were divided into 3 groups:Normal glucose tolerance group(NGT) ,impaired glucose tolerance group(IGT)and diabetes mellitas group (DM). The hs-CRP was measured. Results The level of hs-CRP gradually increased from NGT to DM groups( P 〈 0. 05 ). The level of hs-CRP was positively correlated with SBP,DBP,2hPG and FPG in patients with essential hypertension( r = 0. 48,0. 37,0. 46,0. 31 ,P 〈 0. 05 ). Conclusion The abnormality of glucose metabolism in patients with essential hypertension was related with hs-CRP.
出处
《中国基层医药》
CAS
2010年第21期2911-2912,共2页
Chinese Journal of Primary Medicine and Pharmacy
关键词
高血压
糖尿病
C反应蛋白质
hypertension
diabetes mellitus
high-sensitivity C-reactive protein