浅论功能性食品

Superficial Opinion on Functional Foods Research

本文就进一步开拓功能性食品的科学研究思路，诸如摄入量（添加量）问题、整个食品与分离出来的个体食品组分问题，动物试验与人体试验问题等等，做了浅探．

The paper primarily proposes a series of issues which need to be taken into consideration when developing,promoting and consuming functional foods.