摘要
研究阿胶滋养膏的制备工艺、含量指标测定,为制定阿胶滋养膏质量标准提供依据。
The preparation technology and content determination of nourish asses’glue were studied to provide the basis for making quality standard.
出处
《中国食物与营养》
2010年第11期57-59,共3页
Food and Nutrition in China
关键词
阿胶滋养膏
制备工艺
质量研究
Nourish Asses’glue
Preparation Technology
Quality Study
