摘要
以韭菜品种"平原冬宝"为试材,通过不同浓度的福施壮溶液处理,研究福施壮对韭菜产量、生长性状及品质的影响。结果表明,喷施不同浓度的福施壮溶液可提高韭菜产量,增加韭菜株高,降低韭菜中的钙元素含量,增加维生素C含量。其中500倍福施壮溶液可增产9.9%,维生素C含量提高8.5%。
The effects of different concentrations of Fushizhuang on yield,growth and quality of Chinese chive variety Pingyuandongbao were studied.The results showed that Fushizhuang could increase the yield,plant height and Vitamin C content and reduce the calcium content.The 500 times liquid of Fushizhuang could increase the yield by 9.9% and the Vitamin C content by 8.5%.
出处
《山东农业科学》
2010年第12期71-73,共3页
Shandong Agricultural Sciences
基金
山东省农业科学院创新基金项目"寿光蔬菜产区立体污染防控技术集成示范区建设"
农业行业专项(nyhyzx07-007)资助
关键词
福施壮
韭菜
产量
生长性状
品质
Fushizhuang
Chinese chive
Yield
Growth character
Quality