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固体酸催化淀粉制备5-羟甲基糠醛研究进展 被引量:5

Advances in production of 5-hydroxymethylfurfural from starch
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摘要 5-羟甲基糠醛(5-HMF)是一种由可再生生物质转化的重要的平台化合物,可以作为许多反应的中间体。本文中综述了近10年来利用淀粉转化为葡萄糖制备5-HMF的方法及研究进展,阐述了5-HMF的形成机理及影响其产率的因素。最后展望了5-HMF的应用。 5-Hydroxymethylfurfural(5-HMF) is an important platform compound which can be synthesized from renewable biomass,it can be used as intermediates of many reactions and it has potentiality of resolving the crisis of resources and energy. This paper reviews the methods and research progress of synthesizing 5-HMF from starch in the last decade and explains its synthetic mechanism and the effect factors on yield. Finally, the application of 5-HMF is summarized.
出处 《现代化工》 CAS CSCD 北大核心 2011年第1期32-36,共5页 Modern Chemical Industry
基金 江西省自然科学基金项目(2008GZH0047) 江西省产业化关键技术攻关项目(2007BN12100) 长江学者创新团队发展计划资助(IRT0540)
关键词 5-羟甲基糠醛 淀粉 葡萄糖 合成机理 影响因素 5-hydroxymethylfurfural(5-HMF) starch glucose synthetic mechanism effect factors
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参考文献40

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