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呼吸功能不全病人代谢特点及围手术期营养治疗

Metabolic characteristics and perioperative nutritional therapy in patients with respiratory insufficiency
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摘要 呼吸功能不全病人的病理生理特点决定其在疾病的不同阶段会发生不同程度的营养问题。在围手术期治疗中,及时合理的营养治疗是救治病人的重要环节,运用得当会明显改善预后,否则会导致病情恶化。合理的营养治疗是提高呼吸功能不全病人手术耐受性和成功率的重要方面。 Patients with respiratory insufficiency may occur varying degrees of nutritional problems. Reasonable nutritional therapy during the period of operation is an important part of patient＇s treatment, it may influence the outcomes of the surgery.
作者 秦环龙 杨俊
机构地区 上海交通大学附属第六人民医院普外科
出处 《中国实用外科杂志》 CSCD 北大核心 2011年第2期131-133,共3页 Chinese Journal of Practical Surgery
关键词 呼吸功能不全 营养不良 围手术期 respiratory insufficiency malnutrition perioperative period
分类号 R6 [医药卫生—外科学]
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参考文献5

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共引文献108

中国实用外科杂志
2011年 第2期

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