京津冀农业区域协调度评价

Evaluation on Agricultural Regional Coordination Degree of Beijing,Tianjin and Hebei

根据京津冀农业系统的特征,选取人口压力、资源利用、建设能力为一级指标,下设人均耕地、人均粮食产量、人均肉制品、单位农业产值能耗、复种指数、耕地有效灌溉率、人均GDP、农民人均纯收入、财政支出中农业支出比重等14项指标,建立了农业系统协调度评价理论体系,对京津冀农业协作程度进行了实证研究。结果表明,京津冀农业协作发展处于初期,应执行思想意识是前提、各项规划要先行、交通运输是基础、提升品牌是重点的协同发展策略。提出了京津冀农业协作发展的对策与建议:增强京津冀农业协作发展的战略定位意识;推进京津冀农业协作发展规划工作;构筑现代化、一体化的综合交通网络体系;强化农业科技支撑,提升农产品档次。

According to the characteristics of agricultural system in Beijing,Tianjin and Hebei,population pressure,resource utilization and construction capability are taken as the first grade indices.And There are a total of 14 second grade indices,such as per capita cultivated land,per capita grain yield,per capita meat product,per capita aquatic product,per capita fruit,per capita water resource,per capita GDP,multiple cropping index,and proportion of agricultural expenditure in financial expenditure.An evaluation theory system for the coordination degree of agricultural system is established;and the empirical study on the agricultural coordination degree of Beijing,Tianjin and Hebei is carried out.Result shows that agricultural cooperative development in Beijing,Tianjin and Hebei is still in its primary stage.It is put forward that ideology is the premise,plan should take the lead,transportation is the foundation,and enhancing the brand is the key.Countermeasures are put forward for the agricultural cooperative development in Beijing,Tianjin and Hebei,such as enhancing the sense of strategic positioning during agricultural cooperative development in Beijing,Tianjin and Hebei,promoting the agricultural cooperative development planning in Beijing,Tianjin and Hebei,establishing a modern and integrated transport network system,strengthening the agricultural science and technology support and improving the grade of agricultural products.