期刊文献+

柿叶多糖对糖尿病小鼠降血糖作用及其机制研究 被引量:33

Hypoglycemic Effect of Persimmon Leaf Polysaccharide in Diabetic Mice Induced by Streptozotocin
原文传递
导出
摘要 目的:研究柿叶多糖对链脲佐菌素糖尿病小鼠的降血糖作用及其作用机制。方法:将实验小鼠随机分成5组:正常对照组、模型组、格列本脲组(25 mg.kg-1.d-1),柿叶多糖低、高剂量组(150,600 mg.kg-1.d-1)。ig给于药物15 d,并在相应时间采血测定空腹血糖(FBG)、空腹胰岛素(FINS)、胰岛素敏感指数(ISI)、丙二醛(MDA)、超氧化歧化酶(SOD)等指标。结果:高剂量的柿叶多糖能较明显的改善糖尿病小鼠的葡萄糖耐量(P<0.01),低、高剂量组均能显著降低糖尿病小鼠的血糖水平(P<0.05),有效降低肝组织MDA值,相应增高SOD活力,并能显著增加胰岛素敏感指数(ISI),改善胰岛素抵抗状态。结论:柿叶多糖具有较强的降血糖作用,可能与其能提高小鼠肝脏抗氧化酶活性、改善胰岛素抵抗等有关。 Objective:To investigate the hypoglycemic effect and its action mechanism of persimmon leaf polysaccharide in diabetic mice induced by streptozotocin(STZ).Method:The diabetic mice were induced by STZ.Mice were randomly divided into 5 groups:control group,model group,glibenclamide group(25 mg·kg-1·d-1),low and high dose groups of persimmon leaf polysaccharide(150 mg·kg-1·d-1,600 mg·kg-1·d-1).The drugswere administrated to mice in every morning for 15 days.In the corresponding time,the contents of fasting blood glu-cose(FBG),fasting insulin(FINS),malondialdehyde(MDA),superoide dismutase(SOD)activity,insulin sensi-tivity index(ISI)and oral glucose tolerance test(OGTT)were determined.Result:The persimmon leaf polysaccha-ride could markedly decrease blood glucose in STZ-induced diabetic mice.Meanwhile it could reduce the content ofMDA and increase the activity of SOD in liver,and increase insulin sensitivity index(ISI)and the amount of isletcells.Conclusion:The persimmon leaf polysaccharide decreases blood glucose,and it has a very potential value inthe treatment of diabetes.
出处 《中国实验方剂学杂志》 CAS 北大核心 2011年第4期114-117,共4页 Chinese Journal of Experimental Traditional Medical Formulae
基金 广西自然科学基金项目(桂科自0832013Z)
关键词 柿叶多糖 链脲佐菌素 降血糖 机制 persimmon leaf polysaccharide streptozotocin hypoglycemic effect mechanism.
  • 相关文献

参考文献7

二级参考文献25

  • 1程润泉.柿叶临床新用[J].时珍国药研究,1993,4(1):7-8. 被引量:8
  • 2谢晓高,封魁生,申红忠.柿叶饮料研制[J].食品科学,1989,10(2):26-28. 被引量:2
  • 3徐淑云 卞如濂 等.药理实验方法学(第二版)[M].北京:人民卫生出版社,1995.1275.
  • 4[1]Institute of Materia Medica, Chinese Academy of Medical Science and Peking Union Medical College. Recond of Chinese Materia Medica ( 中药志 ) [M]. Beijing: People's Medical Publishing House, 1960.
  • 5[2]Jiangsu New Medical College. Dictionary of Chinese Materia Medica (中药大辞典) [M]. Shanghai: Shanghai Scientific and Technical Publishers, 1997.
  • 6[3]Yu L Y, Li X R, Fang X. Inhibitory effect of total flavonoids from mulberry tree leaf on small intestine disacharidases in diabetic rats [J]. Chin J Endocrinol Metab (中华内分泌代谢杂志), 2002, 18(4): 313-315.
  • 7[4]Kimura M, Chen F J, Nakashima N, et al. Antihyperglycemic effect of N-containing sugars derived from mulberry leaves in streptozocin-induced diabetic mice [J]. J Tradit Chin Med (中医杂志), 1995, 12:214-219.
  • 8[5]Nojima H, Kimura I, Chen F J, et al. Antihypercemic effect of N-containing sugars from Xanthocercis zambesiaca, Morus bombycis, Aglaonema treubii, and Castanospermum australe in streptozotocin-diabetic mice [J]. J Nat Prod, 1998, 61(3):397-400.
  • 9[6]Chen F J, Lu J, Zhang Y Y. Pharmacological studies on Morus ( Ⅰ ): Effect of total polysaccharide of rnorus on carbohydrate metabolism in diabetic mice [J]. J Shenyang Pharm Univ (沈阳药科大学学报), 1996, 13(1): 24-27.
  • 10Englyst H N,Cammings J H. Improved method for measurement of dietary fiber as non-starch polysaccharids in plant foods. J Assoc of Anal Chern ,1998,71:808.

共引文献127

同被引文献490

引证文献33

二级引证文献236

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部