摘要
介绍了小曲清香型白酒的质量特点、组合及调味方法，最后阐述了作者对组合与调味的认识与体会。
The characteristics of the quality,the combination and the blending methods of Fen-flavor liquor with Xiaoqu liquor were introduced.At last the recognition and the experience of the combination and flavor were expounded.
出处
《酿酒科技》
1999年第4期31-31,33,共2页
Liquor-Making Science & Technology
关键词
清香型
小曲白酒
组合与调味
Fen-flavor
Xiaoqu liquor
combination and flavor
