三金泡腾片的制备及初步质量评价

Research on the Preparation of San Jin Effervescent Tablets

通过实验筛选三金泡腾片的辅料及其配比,并进行初步质量评建,发现制备出的三金泡腾片的崩解时限、片重差异、硬度等指标都符合要求,得出该处方和制备方法可行、有效。

Via parallel experiments to research the prescription and methods of SanJian effervescent tablets producing. The SanJin effervescent tablets we produced meet the requirements such as disintegration time, hardness, weight, and any other indicators. The results showed that the prescription and the producing method are feasible and effective.